Pasture
Pasture
Meat Boxes from Dr. Cowan's Garden
Pasture Beef Premium Cut Box
Pasture Beef Premium Cut Box
- Low stock - 3 items left
Regular price
$ 299.00
**Due to the holidays, pasture box orders purchased after December 15 will be fulfilled on Tuesday, January 7
The finest cuts from the best of the best. Splurge on your favorite juicy premium cuts from Polyface Farm, with Dr. Cowan’s Pasture’s Premium Beef Cuts Box. When you are feeling indulgent, enjoy these premium cuts with the knowledge that your beef was raised humanely while grazing on the fertile polyculture “salad bar” fields of the Salatin family farm, using regenerative farming principles.
Your premium box contains:
| (1) Brisket 2.9-3.3 lbs |
| (2) Filet Mignon Steaks 0.5-0.6 lbs each |
| (2) NY Strip Steaks, 1.0-1.2 lbs each |
| (2) Boneless Ribeye Steaks, 1.5-1.7 lbs each |
| (1) Bone-in Ribeye Steak, 2.4-2.7 lbs |
- 100% Pasture-Raised
- GMO-free
- Antibiotic-free
- Product of Polyface Farms, Swoope, VA
How are Dr. Cowan’s Pasture products from Polyface Farms shipped?
Dr. Cowan’s Pasture orders are shipped directly from Polyface Farms in Swoope, Virginia, in separate, insulated boxes, with dry ice and degradable packing peanuts to fill empty space. These are perishable items that require careful packaging to ensure they maintain temperature during the shipping process. Depending on what shipping zone you are in, in proximity to the farm, your order will be shipped via either UPS ground (1-2 day shipping time) or UPS 2-day Priority mail.
Why is the cost of shipping so much more than for Powders and Pantry products?
Our Powders and Pantry products are shelf-stable, and shipped from our central U.S. fulfillment center, via your choice of express or ground shipping. Our Pasture products are different; they are coming from the Salatin family farm in Virginia, and the meat products are shipped frozen on dry ice, in insulated packaging. Between the frozen meats and/or bones, the insulated box and enough dry ice to keep the product cool as it ships potentially across the country, these boxes are BULKY and HEAVY, and UPS shipping charges are based on weight and box dimensions.
When will my Pasture order ship?
Currently, Polyface Farms ships on Tuesdays, and your package will arrive to you in 1-2 days, 3 days maximum. Orders placed by Sunday at 7:00 p.m. EST will ship the following Tuesday.
How should I handle my Pasture box and the dry ice when it arrives?
Please transfer your product directly into your freezer or refrigerator as soon as possible after the box arrives. Handle your box, and any remaining dry ice, with extreme care. Open your box in a WELL-VENTILATED AREA to prevent asphyxiation, and DO NOT TOUCH THE DRY ICE WITH YOUR BARE HANDS. Use gloves, tongs or a towel. Touching dry ice can result in skin burns and/or irritation. Leave the dry ice to melt and dissipate into gas in a well-ventilated area and keep
away from children and pets. DO NOT EAT OR SWALLOW DRY ICE. Because dry ice can cause carbon dioxide gas to accumulate and build up pressure, DO NOT DISPOSE OF DRY ICE IN A SINK, SEWER, GARBAGE DISPOSAL, GARBAGE CHUTE, ETC.
Salad Bar Beef
Learn More
Herbivores in nature exhibit three characteristics: mobbing for predator protection, movement daily onto fresh forage and away from yesterday’s droppings, and a diet consisting of forage only – no dead animals, no chicken manure, no grain, and no fermented forage. Polyface Farm’s goal is to approximate this template as closely as possible. Polyface cows eat forage only, a new pasture paddock roughly every day, and stay herded tightly with portable electric fencing. This natural model heals the land, thickens the forage, reduces weeds, stimulates earthworms, reduces pathogens, and increases nutritional qualities in the meat. The term “salad bar beef” is a reference to the cows’ “salad bar” diet of diverse vegetation found within every square foot of pasture on the farm, made possible by the Salitan family’s firm commitment to polyculture and other regenerative farming principles.
Polyface Farms
The Farm of Many Faces
Family Owned, Multi-generational, Pasture-based, Local-Market Farm
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