Jaya Raw Fermented Probiotic Hot Sauce
Ingredients
Filtered Water (Restructured, Alkalized, Mineralized, Oxygenated, Energized), *Jalapeño Pepper, *Bell Pepper, *Garlic, *Cayenne Pepper, *Raw Apple Cider Vinegar, Sea Salt, Oceanic Ionic Trace Minerals,
*Raw Certified Organic
Certified Organic by CCOF. Product of USA
About Jaya Hot 'N Raw
Jaya means spice in Quechua and victory or success in Sanskrit, and our Jaya Hot ‘N Raw is a rockin’ delicious, sweet and spicy success!
We handle this truly unique hot sauce with great care, to retain the natural goodness in its exclusively fresh, from-the-garden ingredients.
Packed with naturally occurring probiotics, vitamins, minerals, enzymes, and antioxidants, Hot ‘n Raw is a healthy taste treat you can feel good about adding to just about everything!
How Does Our Garden Grow?
The growing season for Cayenne peppers is very short. We carefully source our supply, then harvest and age the peppers for several years for the best balance, unlike cheaper products that are distilled in acetic acid. There is also a second aging process when other ingredients, such as the raw garlic, are introduced. This multi-step fermentation process is the key to cultivating high probiotic count and the perfect balance required for the hot sauce to be shelf-stable.
The simplicity of the hot sauce ingredients and processing is the way nature intended, and in perfect balance and harmony. This is truly a unique and special product that we are privileged to offer for you and your family’s enjoyment and benefit.
Our Hot Sauce Origin Story
The Golden Ratio: Coincidence or Intuition?
Our hot sauce manufacturer, Christian, has an incredible origin story about the inspiration for this amazing hot sauce. A friend, Sam, had a special family recipe for hot sauce and was trying to make it shelf-stable, and the jars kept exploding. He asked Christian for help and gave him the recipe. Christian honored the spirit of the recipe but changed the formulation to balance the fermentation perfectly, so it could remain raw, untreated, and natural.
He unknowingly naturally followed the Fibonacci sequence in all ingredients to create the fermentation balance and later learned about the golden ratio and its importance, applying it to his other formulations so that now all his products follow the golden ratio.
The Search for Guidance: Connection with Nature And Spirit
In the beginning, applying his background as a biochemist, Christian approached all his products from a chemist/physicist perspective, using what he knew of science to create the perfect balance for every product.
Yet, he sought to find a connection with nature and the spirit, meditating and going on long, solitary hikes in the mountains, where he asked for divine guidance to show him the tools to fulfill his life’s purpose.
The Wisdom of Nature: Perfect Harmony
Seeking guidance, he was immediately drawn to nature’s perfect balance, and the energy and vibrations of plants. He realized that everything we need for our health and well-being is already present in nature, and he understood how to harness that energy to create products that would help people improve their health.
He has applied this understanding to creating a hot sauce with the perfect harmony of ingredients and flavors, working together to create a naturally shelf-stable fermented product. Nature’s perfect symmetry and simplicity is all that is needed to present a healthy, nutrient dense, probiotic rich hot sauce with a superior flavor profile.