Name: Ashitaba Tea – Metabolic Support
Brand: Table Rock Tea
SKU: ATT004
Price: 29.0 USD
Availability: InStock

Price

Dr. Cowan’s Garden Metabolic Support Ashitaba Tea features Demeter-certified Ashitaba, biodynamically grown by a small family farm in the U.S. The Metabolic Support blend also includes organic gunpowder green tea, organic burdock, organic turmeric and organic cinnamon. Quantity: 20 tea bags.

Our metabolic support formula combines the well documented improvement in metabolism through the burning of the ketone like chalcones in Ashitaba, with herbs that also support healthy tissue metabolism. Cinnamon is widely used to help with carbohydrate metabolism, burdock helps the liver deal with metabolic toxins, and turmeric helps just about everything. This is also a tea to be used long term at 1-2 cups per day.

We are excited to offer this exclusive line of Ashitaba teas, made with the only domestic, biodynamically grown Ashitaba in the U.S. Ashitaba is arguably the most nutritionally dense superfood plant on earth, with twice the nutrient content of other green vegetables, plus the powerful phytochemical called chalcones, one of only several sources of natural ketones that have been shown to support metabolic function, detoxification, anti-inflammation, longevity and reversal of excessive cell growth. Each Ashitaba tea blend contains a delicious combination of organic plants, spices and herbs to support your health and well-being.

Note: images depicting loose tea are for illustrative purposes. Our tea tins contain high quality, plant-based, compostable tea bags.

Demeter-Certified Ashitaba and Certified Organic Ingredients

Only U.S. Source of Biodynamically Grown Ashitaba

Demeter-Certified Ashitaba, Organic Gunpowder Green Tea, Organic Burdock, Organic Turmeric, Organic Cinnamon. Nothing else.

Each tea tube contains 20 individual bags of tea. Our natural filter tea bags are made with unbleached plant fiber,are biodegradable, and have no strings, tags or outer wrap. The tea tubes are made from paper and lined with kraft paper and foil with a tin outer lid. We have also placed natural kraft food grade tissue paper inside to further protect the tea bags, as well as to serve as a barrier to the inside polyethylene lid that is there to keep the tea as fresh as possible.

Steep tea bag in a cup of freshly
boiled water for 4 minutes before enjoying.
Store in original container,
on a counter or in your pantry.

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In stock, ready to ship
Inventory on the way

Ingredients

Demeter-Certified Ashitaba, Organic Gunpowder Green Tea, Organic Burdock, Organic Turmeric, Organic Cinnamon.

Nothing else.

Dr. Tom Cowan

Why Our New Ashitaba Tea Blends Hold a Special Place in My Heart

“One of the primary impulses I had for the founding of Dr. Cowan’s Garden was to make U.S. biodynamically-grown Ashitaba available to my patients and friends. One of my favorite ways to enjoy the many benefits of Ashitaba is in a delicious cup of warm and nourishing tea. I am so pleased to offer you this exclusive line of Ashitaba teas, made with specially selected organic ingredients to support your health and well-being. "

Yours in Health,
Tom

What Makes Our Ashitaba Teas So Special?

We are excited to offer this exclusive line of Ashitaba teas, made with the only domestic, biodynamically grown Ashitaba in the U.S.

Ashitaba is arguably the most nutritionally dense superfood plant on earth, with twice the nutrient content of other green vegetables, plus the powerful phytochemical called chalcones, one of only several sources of natural ketones that have been shown to support metabolic function, detoxification, anti-inflammation, longevity and reversal of excessive cell growth.

Each Ashitaba tea blend contains a delicious combination of organic plants, spices and herbs to support yourhealth and well-being.

"Tomorrow Leaf"

Angelica Archangelica

Ashitaba, otherwise known as “tomorrow leaf,” is the only known edible plant in the Angelica family. Plants in this family were considered gifts to the human being during the Middle Ages, hence, its name.

The most famous Angelica is the well-known medicinal plant Angelica Archangelica, or “gift from the angels and archangels,” which was reportedly the only effective agent against the plague. Ashitaba is a close
relative of archangelica, having evolved in its native lands of Japan, Indonesia and the Phillipines.

One of the most intriguing aspects of ashitaba is its high nutrient density, as depicted in the chart. As you can see, the nutrient profile of ashitaba
easily dwarfs nutritional powerhouses such as kale and asparagus.

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Ashitaba Tea – Metabolic Support